Sunday Lunch

Please note our Sunday Lunch Train is now fully booked

Our Sunday Lunch Train will operate on Sunday 14th July and will depart Rowsley South station at 12:00

Travel through the beautiful Derwent Valley whilst you enjoy a delicious homemade 3 course meal and relax in our company.

Enjoy your journey hauled by 45596 ‘Bahamas’, taking you back to the golden age of steam hauled dining trains.

Served by our attentive serving staff, you will enjoy a delicious menu and onboard bar serving hot & cold drinks and locally brewed alcoholic beverages.

Due to catering constraints, we are unable to offer an alternative to the menu stated.

Menu:

Starter

Chefs seasonal soup with homemade bread

or

Hartington stilton and spinach tart with apple and walnut salad

or

Chicken liver parfait, oatcakes and onion marmalade

Mains

Roast Derbyshire Pork Loin, apple sauce, roasted potatoes and root vegetables

or

Salmon fillet, peas ala francais and new potatoes

or

Wild Mushroom and walnut roast, spinach, roasted potaoes and root vegetables

or

Derbyshire Steak and Peak Ales pie, creamed potatoes and seasonal vegetables

Dessert

Sticky toffee pudding with custard

or

Summer trifle with Pimms

or

Lemon possett with shortbread

Childrens Menu:

Main

Roast Derbyshire Pork Loin, apple sauce, roasted potatoes and root vegetables

or

Chicken nuggets, chips and peas (Vegetarian nuggets available)

Dessert

Chocolate cake

Seating: Seating on this train will be around tables of 2, 3 or 4. Please note that we can not guarantee that bookings of less than 4 people will be seated on an exclusive table.